Next Level Chef Season 2 recently released a trailer with Gordon Ramsay making a comeback as a coach for the food face-off. Ramsay and his co-mentors cooks Nyesha Arrington and Richard Blais, will each guide a team of cooks through a variety of tasks.
The main prize is $250,000, as well as a year of mentoring from the 3 prominent cooks and the label of the “Next Level Chef.”
What is the release date of the Next Level Chef season 2 release?
Next Level Chef season 2 will release immediately on February 12, 2023, after the Super Bowl, before returning to its normal time slot on Thursday, February 16 at 8 p.m.
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Who are the contestants on Next Level Chef Season 2?
Professional Chef from Long Island, NY
Professional Chef from Memphis, TN
Home Cook from Washington Township, NJ
Professional Chef from San Jose, CA
Home Cook from Columbia, SC
Home Cook from Brooklyn, NY
Home Cook from Henderson, TN
Professional Chef from Bowie, MD
Social Media Chef from Rio Grande, PR
Professional Chef from Detroit, MI
Home Cook from Henderson, NV
Social Media Chef from Austin, TX
Professional Chef from Dallas, TX
Social Media Chef from South Brunswick, NJ
Home Cook from Washington D.C.
Social Media Chef from Erial, NJ
Home Cook from Auburn, AL
Social Media Chef from Frederick, MD
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What is going to be the prize for Next Level Chef Season 2?
The grand prize is $250,000, a year of mentoring from all 3 judges, and the honor of the Next Level Chef.
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Who was the winner of Next Level Chef Season 1?
Stephanie “Pyet” Despain of Kansas, won $250,000, a one-year mentoring from all 3 chefs, and the position of Next Level Chef for season one. Pyet, who was formerly a part of Team Nyesha, impressed the judges with her meals of meat and sweet potato, roasted lamb rack with fingerling potatoes, prosciutto-coated green beans, and a red wine preparation!
Pyet defeated Mariah Scott of Santa Clara, California, and Reuel Vincent of Trinidad and Tobago. Every one of the 3 chefs had 90 minutes to prepare three spectacular courses: an appetizer, a fish dish, and a meat dish from the topmost kitchen.