Next Level Chef Season 2 recently released a trailer with Gordon Ramsay making a comeback as a coach for the food face-off. Ramsay and his co-mentors cooks Nyesha Arrington and Richard Blais, will each guide a team of cooks through a variety of tasks.
The main prize is $250,000, as well as a year of mentoring from the 3 prominent cooks and the label of the “Next Level Chef.”
What is the release date of the Next Level Chef season 2 release?
Next Level Chef season 2 will release immediately on February 12, 2023, after the Super Bowl, before returning to its normal time slot on Thursday, February 16 at 8 p.m.
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Who are the contestants on Next Level Chef Season 2?
CHRISTOPHER SPINOSA
Professional Chef from Long Island, NY
DARRYL TAYLOR
Professional Chef from Memphis, TN
MICHELLE CALCAGNI
Home Cook from Washington Township, NJ
TUCKER RICCHIO
Professional Chef from San Jose, CA
VINCENT ALIA
Home Cook from Columbia, SC
ALEX MORIZIO
Home Cook from Brooklyn, NY
APRIL CLAYTON
Home Cook from Henderson, TN
NURI MUHAMMAD
Professional Chef from Bowie, MD
OMALLYS HOPPER
Social Media Chef from Rio Grande, PR
PILAR OMEGA
Professional Chef from Detroit, MI
MARK MCMILLIAN
Home Cook from Henderson, NV
SHAY SPENCE
Social Media Chef from Austin, TX
PRESTON NGUYEN
Professional Chef from Dallas, TX
CASSIE YEUNG
Social Media Chef from South Brunswick, NJ
KAMAHLAI STEWART
Home Cook from Washington D.C.
MATT GROARK
Social Media Chef from Erial, NJ
MEHREEN KARIM
Home Cook from Auburn, AL
TINEKE YOUNGER
Social Media Chef from Frederick, MD
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What is going to be the prize for Next Level Chef Season 2?
The grand prize is $250,000, a year of mentoring from all 3 judges, and the honor of the Next Level Chef.
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Who was the winner of Next Level Chef Season 1?
Stephanie “Pyet” Despain of Kansas, won $250,000, a one-year mentoring from all 3 chefs, and the position of Next Level Chef for season one. Pyet, who was formerly a part of Team Nyesha, impressed the judges with her meals of meat and sweet potato, roasted lamb rack with fingerling potatoes, prosciutto-coated green beans, and a red wine preparation!
Pyet defeated Mariah Scott of Santa Clara, California, and Reuel Vincent of Trinidad and Tobago. Every one of the 3 chefs had 90 minutes to prepare three spectacular courses: an appetizer, a fish dish, and a meat dish from the topmost kitchen.